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<h1>Livestock Importation Act, 1898: Regulates Livestock Imports for Health Safety; Inspections, Clearance, and Treatment Protocols Enforced at Ports.</h1> The Livestock Importation Act, 1898 regulates the import of livestock and products to protect human and animal health in India. Imports are permitted only through specified ports in Delhi, Mumbai, Kolkata, and Chennai, with perishable fish items allowed via Petrapole, West Bengal. Upon arrival, products undergo inspection by authorized veterinary officers. Clearance is granted post-inspection, with potential for destruction or return if necessary for public interest. Importers are responsible for any required disinfection or treatment under supervision. Customs clearance for home consumption is contingent on approval from quarantine or veterinary authorities.