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<h1>Third Schedule amends Customs Tariff Act: reclassifies legumes, adjusts PVC and palm stearin, revises textiles, wood, Chapter 98 exclusions</h1> The Third Schedule amends the First Schedule to the Customs Tariff Act by substituting, inserting and omitting specific tariff items and notes across multiple chapters: it reclassifies dried leguminous vegetables (separating guar meal at 30% duty), adjusts PVC resin categories and rates, adds a refined bleached deodorised palm stearin item (100% standard, 90% preferential), consolidates stearic acid classification, deletes certain Chapter 13 and Chapter 54 items, corrects wording in several headings and notes, refines textile and wood descriptions, and narrows Chapter 98 exclusions to alcoholic beverages and tobacco and revises the heading 9804 entry.