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<h1>Service portion of food supply taxed where discernible, applying to restaurants and caterers, exempting non air conditioned establishments.</h1> The document clarifies that when food or drink is supplied as part of an activity by restaurants or caterers, the value of the goods is treated as a sale and not as service, and only the residual service portion is taxable; mixed contracts may be dissected into sale and service components, and an exemption applies to establishments without air conditioning or central heating.