Standard Input-Output norms require imported inputs to match declared usage in export products; suspension applies to specified baking powder. Standard Input-Output norms require quantitative determination of input proportions for manufacture of export products and obligate applicants to ensure imported goods correspond to the inputs used or required in the export product. The baking powder entry (SION A2864) is suspended by public notice and records that one kilogram of the baking powder contains 0.306 kg of sodium bicarbonate, which is relevant to allowable input proportions and verification of imports for export compliance.
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Standard Input-Output norms require imported inputs to match declared usage in export products; suspension applies to specified baking powder.
Standard Input-Output norms require quantitative determination of input proportions for manufacture of export products and obligate applicants to ensure imported goods correspond to the inputs used or required in the export product. The baking powder entry (SION A2864) is suspended by public notice and records that one kilogram of the baking powder contains 0.306 kg of sodium bicarbonate, which is relevant to allowable input proportions and verification of imports for export compliance.
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