Coconut oil imports must meet FFA 0.5% edible standard, use food grade HDPE packaging, and verify import use in export production. Imported edible coconut oil must meet a FFA limit of 0.5% maximum and be packed in food grade HDPE drums, tankers, jerry cans or flexi tanks conforming to food grade material specifications; separate FFA ranges apply for oil in ship holds. Administrative public notices have suspended or substituted prior entries. Importers must ensure and verify that imported goods correspond to the inputs required or used in the declared export product, creating a procedural compliance obligation to demonstrate quality, packaging and end use conformity.