<h1>Fast-Food Chain Launches 100% Vegetarian Plant-Based Protein Sold Out in 24 Hours</h1> A fast-food operator in India launched a new plant-based protein product that quickly sold out across multiple outlets in West and South India, serving over 160,000 grams of protein within 24 hours. The product, developed in collaboration with a government scientific research institute, is 100% vegetarian, free from artificial colors, flavors, onion, and garlic, catering to diverse dietary preferences. The launch, supported by a government official, reflects a commitment to nutritional innovation and consumer choice in the quick-service restaurant sector. The product allows customers to customize their meals with additional protein slices, enhancing nutritional value without compromising taste. This collaboration between the food operator and the research institute exemplifies a public-private partnership aimed at advancing healthier food options in the market.