<h1>Thai restaurant chain expands to Mumbai's Lower Parel with authentic cuisine and specialized cocktails</h1> A hospitality company expanded its Thai restaurant concept to Mumbai's Lower Parel area, following its Goa location launch. The authentic Thai restaurant features a renowned chef as culinary director and offers traditional Thai cuisine including wok-fried dishes, grilled items, and jungle curries. The menu emphasizes shared dining with dishes served fresh from grills and woks. The establishment includes a specialized cocktail program using Thai ingredients and a curated wine selection designed to complement spicy Thai flavors. The restaurant's design blends traditional and modern elements, created by international designers.