<h1>Chef honored as Top Agri-Food Pioneer 2025 for Nutri Pathshala initiative serving 3 million nutritious meals</h1> A renowned chef and author was recognized as a Top Agri-Food Pioneer 2025 by the World Food Prize Foundation and will be honored at the Norman E. Borlaug International Dialogue in Iowa. The chef's Nutri Pathshala initiative has provided over 3 million naturally nutritious meals while building nutrition awareness among children and communities across India. The program aims to improve nutrition literacy among thousands of schoolchildren, parents, teachers, farmers, and caregivers, focusing on empowering informed food choices and bridging the gap between taste and health.