<h1>Agricultural support: Spice cultivation promoted as sustainable livelihood with subsidies, training and market linkages for farmers.</h1> The state and the Spice Board commit to support spice cultivation as a sustainable livelihood by providing agricultural support measures including subsidies, training and capacity building, value addition techniques, continuous technical guidance, and facilitation of market linkages to promote commercialisation. Arunachal Pradesh is identified as a major contributor to spice production, notably as the second largest cultivator of large cardamom, with buyer seller engagement and public-private participation to strengthen market connectivity.