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of <h1>DGFT Lifts Packaging Restrictions on Roasted Gram Exports Following Policy Update on Pulses as per Notification No. 38.</h1> The Directorate General of Foreign Trade (DGFT) has clarified the export policy regarding Roasted Gram. Previously, while the export of pulses was prohibited, Roasted Gram could be exported in consumer packs up to 1 kg. Following the removal of the prohibition on all varieties of pulses, including organic, the packaging restriction on Roasted Gram is now lifted. This decision aligns with the DGFT Notification No. 38 dated 22.11.2017, making the previous packaging restriction from Notification No. 40 dated 15.02.2016 no longer applicable. This change is approved by the Director General of Foreign Trade.
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