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of <h1>India Revises Customs Duty on Vegetable Fats and Oils, Introduces New Categories Based on Free Fatty Acid Content</h1> The Government of India has issued Notification No. 91/2007-Customs to amend Notification No. 21/2002-Customs, originally dated March 1, 2002. This amendment revises the effective customs duty rates on specific vegetable fats and oils. It introduces new duty categories for non-edible and edible grade goods, including crude palm stearin and crude palm oil, based on their Free Fatty Acid content and intended industrial use. The notification outlines specific conditions for these imports, such as acid value and carotenoid content, and omits S.No. 34 from the original notification. The changes are intended to align with public interest considerations.
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