<h1>State Chief Secretary Opens India Pavilion in New York Celebrating 200 Years of Regional Tea Heritage</h1> A state chief secretary inaugurated an India pavilion at the Summer Fancy Food Show in New York to commemorate 200 years of regional tea heritage. The event showcased four local tea startups and highlighted the region's tea industry, which exports over 100 million kg annually to 90+ countries, generating $285 million in revenue. Small growers contribute 40% of state production, with the largest auction center in India processing 250 million kg yearly. The government announced plans for US partnerships involving technology initiatives and university collaborations to enhance traceability and sustainability in the tea sector.