<h1>Indian Seafood and Wine Event in Brussels Highlights Culinary Excellence and Strengthens EU Trade Ties.</h1> The Indian Embassy in Brussels, in collaboration with APEDA and MPEDA, hosted the second Indian Seafood and Wine Tasting Event, showcasing India's culinary excellence. Over 120 guests, including business leaders and diplomats, attended to experience India's premium seafood paired with its emerging wine industry. The event underscored cultural and trade ties with the EU, highlighting India's growing seafood exports, which reached USD 7.3 billion. India is a major supplier of shrimp and squid to the EU. The event featured five seafood varieties paired with Indian wines, celebrating the country's expanding presence in global wine and spirits markets.