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<h1>Amendments to Import Procedures for Vegetable Fats and More Under Indo-Sri Lanka Free Trade Agreement.</h1> The public notice outlines amendments to the import procedures for vegetable fats, pepper, and desiccated coconut under the Indo-Sri Lanka Free Trade Agreement. It withdraws a previous notice and amends import limits for vanaspati, including bakery shortening and margarine, setting a cap of 3,12,500 MT for 2007-08, distributed quarterly. Applications for import licenses must be submitted to the Director General of Foreign Trade on a quarterly or yearly basis, with specific deadlines mentioned for the 2007-08 licensing year. These changes are made in the public interest to streamline the import process.