TaxTMI 
TaxTMI 
Classification of gst for our shop
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....lassification of gst for our shop <br> Query (Issue) Started By: - Pavan Mp Dated:- 7-8-2026 Goods and Services Tax - GST <br> Got 4 Replies <br> GST<br> <br> Hello We have a juice and ice-cream shop where in we prepare everything in house. No packed product. Served to customer on order basis who will consume in shop only. Please can you specify to which category does our shop belongs --Reply By: ....
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....Sanjeev Agarwal The Reply: Based on the facts provided, your business would generally fall under the restaurant service category under GST, not as a manufacturer or supplier of packaged ice cream. Business Profile From your description: * You prepare juice and ice cream entirely in-house. * No branded or pre-packed products are sold. * Products are prepared/served only on customer or....
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....der. * Customers consume them within the shop. * There is no sale of packaged ice cream for takeaway as a retail product. GST Classification Your establishment is best classified as a restaurant/eating establishment supplying restaurant service, because the dominant supply is food and beverages prepared and served for immediate consumption. The supply of: * Fresh fruit juices, * Fres....
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....hly prepared ice cream, * Sundaes, * Milkshakes, * Falooda, * Desserts prepared in-house, served to customers for consumption in the premises, is generally treated as restaurant service. Why it is not a packaged ice cream outlet It is not akin to: * a retailer selling packaged ice creams, * a supermarket, * a distributor of branded ice creams, * or a manufacturer supplyin....
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....g packaged goods. Those businesses supply goods. Your business supplies prepared food/beverages as part of restaurant service. GST implications If your establishment qualifies as a restaurant: * The applicable GST rate is generally 5% (2.5% CGST + 2.5% SGST) on restaurant services. * Input Tax Credit (ITC) is generally not available on inputs and input services used for providing such rest....
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....aurant services (subject to statutory exceptions). Important qualification The position may change if you also: * manufacture ice cream in-house and sell it in sealed tubs or containers for takeaway, * supply through distributors, * make wholesale supplies, * or separately sell packaged products. In such cases, part of your business may constitute a supply of goods, attracting differ....
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....ent GST treatment. To confirm the classification conclusively Please clarify: * Do you provide seating and table service, or is it a takeaway counter? * Do you also sell sealed takeaway tubs of your own ice cream, or is every serving scooped/prepared fresh on order? * Do you sell through Swiggy/Zomato as prepared food items only, or do you also sell packaged products? These facts will d....
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....etermine whether the entire business qualifies as restaurant service or whether there is a mixed supply involving both restaurant services and sale of goods. --- Sub-Reply By: Pavan Mp The Sub-Reply: Hello Thanks for the response. As you have asked for table or seating arrangement, we dont have table service only seats to consume when ordered. Freshly in the sense will be prepare in advance to....
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.... freeze and will be in container not in any packed material. No sealed takeaways. No online orders. --Reply By: Sanjeev Agarwal The Reply: Based on the facts provided, your establishment is not merely an ice cream parlour selling pre-manufactured ice cream. Rather, you prepare ice cream and juices in-house using raw materials, store the ice cream in bulk containers (without retail packing), an....
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....d serve customers only upon order. There is no sale of sealed or pre-packed ice cream, no online delivery, and no takeaway in packaged form. Customers consume the products at the outlet using the seating provided, although no table service is offered. The absence of table service is not by itself determinative. Under GST, many quick service restaurants, cafe s and self-service food outlets provide....
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.... only counters and seating, yet are treated as restaurants. The essential consideration is whether the supply is of food or beverages prepared and served for immediate consumption as part of a restaurant service. Your business differs from a typical ice cream parlour that sells branded or pre-manufactured ice cream procured from third parties. In your case, the ice cream is manufactured in-house a....
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....nd served in cups, cones or dishes directly to customers for immediate consumption. Similarly, fresh juices are prepared and served on demand. Accordingly, there is a reasonable basis to contend that your establishment is an eating establishment providing restaurant service rather than merely supplying packaged goods. However, the issue is not entirely free from doubt. CBIC has clarified that an i....
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....ce cream parlour selling already manufactured ice cream is supplying goods and not restaurant service. While your facts are distinguishable because the ice cream is manufactured by you and not purchased from third parties, the circular does not expressly deal with such a situation. Therefore, the matter carries some interpretational risk. Before adopting a final GST position, it would be advisable....
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.... to review your GST registration, HSN/SAC classification, GST rate presently charged, and ITC position. A considered legal opinion should also evaluate the CBIC clarification and relevant judicial precedents to determine whether your in-house manufacturing process is sufficient to distinguish your business from a conventional ice cream parlour. This approach will ensure that the GST treatment adop....
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....ted is legally sustainable and capable of withstanding departmental scrutiny. --Reply By: Sadanand Bulbule The Reply: I endorse the reply. <br>***<br> Discussion Forum - Knowledge Sharing....