Revision of Active SIONs pertaining to food items

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....ds 3. All Stakeholders & Trade and Industry Associations Subject: Revision of Active SIONs pertaining to food items - reg. It has been noted that certain SIONs of food items contain generic input descriptions, while in others, the quantities of alternative inputs are not clearly specified. Such ambiguities may lead to misinterpretation or possible misuse of the norms. 2. In view of the sensit....