Procedure for export of spices to the European Union countries

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....European Union countries. S.O.(E) - In exercise of the powers conferred by Section 3 of the Foreign Trade (Development & Regulation) Act, 1992 (No.22 of 1992), as amended, read with Para 1.02 of the Foreign Trade Policy, 2015-20, the Central Government hereby makes the following amendment, with immediate effect, in Schedule 2 of ITC (HS) Classification of Export & Import Items relating to export ....

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....rt certification within a period of 48 to 72 hours after receiving the sample from the exporter. SUPPLEMENTARY NOTES: 1) "Spice" means a group of vegetable products (including seeds, etc.), rich in essential oils and aromatic principles, and which, because of their taste, are mainly used as condiments. These products may be whole or in crushed or powdered form. 2) The addition of othe....