TaxTMI 
TaxTMI 
TaxTMI 
LIST OF EXPORT ITEMS ALLOWED UNDER VISHESH KRISHI AND GRAM UDYOG YOJANA (VKGUY)
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.... PRODUCTS SI.No. VKGUY Product Code ITC HS CODE ITEMS ADMISSIBLE RATE 1 1 0902 TEA, WHETHER OR NOT FLAVOURED: ALL ITEMS COVERED BY ITC (HS) CODE 0902. 5% 2 2 23065010 &23065020 OIL CAKE AND OIL MEAL OF COCONUT OR COPRA 5% 3 3 14049060 COCONUT SHELL UN-WORKED 5% 1[4 4 Deleted ] 5 5 21012010 INSTANT TEA 5% 6 6 13021930 CSNL-CARDANOL 5% 7 7 23069027 OIL-CAKE AND OIL-CAKE MEAL, SOLVENT EXTRACTED (DEFATTED) VARIETY: OF CASTOR SEEDS 5% 8 8 210111 EXTRACTS, ESSENCES AND CONCENTRATES: OF COFFEE 5% 9 9 21011200 PREPARATIONS WITH BASIS OF EXTRACTS, ESSENCES, CONCENTRATES OR WITH A BASIS OF COFFEE 5% 10 10 0409 HONEY: ALL ITEMS COVERED BY CODE 0409 OF ITC (HS) 5% 11 11 06 VEGETABLE PRODUCTS (INCLUDING FLOWERS): ALL ITEMS COVERED BY CHAPTER 6 OF ITC (HS). 5% 12 12 08 EDIBLE FRUITS AND NUTS: ALL ITEMS COVERED BY CHAPTER 8 OF ITC (HS). 5% 13 13 COFFEE: ALL ITEMS COVERED UNDER CODE 0901 5% 14 14 MARINE PRODUCTS: ALL ITEMS COVERED BY CHAPTER 03, ITC (HS) CODE 1604, AND 1605. 5% 15 15 PREPARATIONS OF CEREA....
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....E); OTHER SINGLE CELL MICRO-ORGANISMS; DEAD (BUT NOT INCLUDING VACCINES OF HEADING NO 3002); PREPARED BAKING POWDERS 5% 38 38 2103 SAUCES & PREPARTIONS THEREFORM MIXED CONDIMENTS & MIXED SEASONINGS, MUSTARD FLOUR & MEAL, PREPARED MUSTARD. 5% 39 39 2104 SOUPS & BROTHS & PREPARATIONS THERFORM; HOMOGENISED COMPOSITE FOOD PREPARATIONS 5% 40 40 22029010 SOYA MILK DRINKS W/N SWEETENED OR FLAVOURED 5% 41 41 2303 RESIDUES OF STARCH MANUFACTURE & SIMILAR RESIDUES, BEETPULP, BAGASSE & OTHERSUGAR MANUFACTUREWASTE, BREWING/DISTILLING DREGS & WASTE W/N IN PELLET FROM 5% 42 42 2308 VEGETABLE MATERIALS AND VEGETABLE WASTE, VEGETABLE RESIDUES AND BY­ PRODUCTS, WHETHER OR NOT IN THE FORM OF PELLETS, OF A KIND USED IN ANIMAL FEEDING, NOT ELSEWHERE SPECIFIED OR INCLUDED 5% 43 43 35040091 ISLOATED SOYA PROTEIN 5% FOREST BASED PRODUCTS NOTE: METHODOLOGY OF DISTINGUISHING ARTISTIC WORK SHALL BE SPECIFIED. POLICY CIRCULAR NO 3 DATED 10.8.2007 HAS BEEN ISSUED. 44 44 44219060 ....
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....13011070 BUTTON LAC 5% 66 66 13011080 GARNET LAC 5% 67 67 13012000 GUM ARABIC 5% NATURAL GUM: 68 68 13019011 ASIAN GUM 5% 69 69 13019012 AFRICAN GUM 5% 70 70 13019013 ASAFOETIDA 5% 71 71 13019014 BENJAMIN RAS 5% 72 72 13019015 BENJAMIN COWRIE 5% 73 73 13019016 KARAYA GUM (INDIAN TRAGACANTH) HASTAB 5% 74 74 13019017 TRAGACANTH 5% 75 75 13019018 STORAX 5% RESINS: 76 76 13019021 COPAL 5% 77 77 13019022 DAMMAR BATU 5% GUM RESINS: 78 78 13019031 MYRRH 5% 79 79 13019032 OLIBANUM OF FRANKINCENSE 5% 80 80 13019033 MASTIC GUM 5% 81 81 13019034 XANTHIUMGUM 5% OLEORESINS: 82 82 13019041 OF SEEDS 5% 83 83 13019042 OF FRUITS 5% 84 84 13019043 OF LEAVES 5% 85 85 13019044 OF SPICES 5% 86 86 13019045 OF FLOWERS (INCLUDES MARIGOLD OLEORESIN) 5% 87 87 13019046 OF ROOTS 5% VEGETABLE SAPS AND EXTRACTS: 88 88 13021200 OF LIQ....
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....OSA SUPERBA) 5% 129 129 MAKOY (SOLANUM NIGRUM) 5% 130 130 ISABGOL (PLANTAGO OVATA) (INCLUDES HUSK AND IN POWDER FORM) 5% 131 131 KALMEGH (ANDROGRAPHIS PANICULATA) 5% 132 132 MADHUNASHINI, GUDMAR (GYMNEMA SYLVESTRE) 5% 133 133 MULETHI, LIQUORICE (GLYCYRRHIZA GLABRA) 5% 134 134 PIPPALI (PIPER LONGUM) 5% 135 135 BAIBIDANG (EMBELIA RIBES) 5% 136 136 SAFED MUSLI (CHLOROPHYLUM BORIVILLIANUM) 5% 137 137 SANAI, SENNA (CASSIA ANGUSTIFOLIA) 5% 138 138 SARPAGANDHA (RAUWOIFIA SERPENTINA) 5% 139 139 SATAWARI (ASPARAGUS RACEMOSUS) 5% 140 140 HOLY BASIL (OCIMUM SANCTUM) 5% 141 141 CHITRAK (PLUMBAGO ZEYLANICA) 5% 142 142 MALKANGANI (CELASTRUS PANICULATA) 5% 143 143 CHANDRASHOOR (LEPIDIUM SATIVUM) 5% 144 144 SAUA (ANETHEUM SOWA) 5% 145 145 KHURASANI AJWAIN (HYOSCYAMUS NIGER) 5% 146 146 INDIAN PENNYWORT (CENTELLA ASIATICA) 5% 147 147 ASHOKA (SARACA INDICA) 5% 148 148 GUGGAL (COMMIPHORA MUKUL) 5% 149 149 BAEL (AEGLE MARMELOS) 5% 150 150 SEND....
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....1 191 AGARICUS CAMPESTRIS, LINN (CHATTA) 5% 192 192 AGANOSMA DICHOTOMA (MALATI) 5% 193 193 AGAVE SESANA(MURGA) 5% 194 194 AGEINTUM COWOZOIDES (BOKA SANGHA) 5% 195 195 AILANTHUS ELECELSA (MAHALIMBA) 5% 196 196 AIZYPHUS JUJABA, MILL & LAMK (JUJEBE FRUIT, BAER) 5% 197 197 ALANGIUM LAMARAKII, THWAITS (SAGE LEAVED ALANGIUM, AKOLA) 5% 198 198 ALBIZZIA LEBBEK, BENTH ( SIRIS ) 5% 199 199 ALBIZZIA PROCERA (SWETA SIRIS) 5% 200 200 ALHAGI MAURORAM (JAWASA) 5% 201 201 ALOCASSIA INDICA, SCHOTT (GREAT LEAVES, MAN KAN DA) 5% 202 202 ALOE INDICA (INDIAN ALCES, GHIKANWAR) 5% 203 203 ALOE VERA, LINN (INDIAN ALCES, GHIKUMAR) 5% 204 204 ALPINIA GALANGE, WILLD (JAVA GLANGAL, KULANJAN) 5% 205 205 ALSTONIA SCHOLARIS.R.BR (DITA BARK, CHATIUM) 5% 206 206 ALTHAEA OFFICINALIS, LYNN (MARSH MALLOW ROOT, GULKHAIRO) 5% 207 207 ALTHAEA NEATHA (ADARANGA) 5% 208 208 ALUROMA SUGUSTA, LINN (DEVIL'S COTTON, OLAT KAMBHAL) 5% 209 209 ALUMEN (PHITKARI) 5% 210 210 AMARANTHUS S....
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....PRIONITIS, LINN (KATSAREYA) 5% 248 248 BARRINGTONIA ACUTANGUATA, GAERTN (HIJJAL) 5% 249 249 BAUHINIATOMENTOSA, LINN (KACHNAR) 5% 250 250 BAUHINIA VAREGATA (KANCHAN) 5% 251 251 BETULA UTILIS, D.DON (BHUJPATRA) 5% 252 252 BEZORA (GALL STONE, GOROCHAN) 5% 253 253 BLEPHARIS EDULIS, PERS (UTANGAN) 5% 254 254 BLUMEA LACERA, DC (KAKHRONDA) 5% 255 255 BOERHAAVIA DIFFUSA, LINN (SPREADING HOGWEED, GADHAPARNA) 5% 256 256 BOMBEX (BANSLOCHAN) 5% 257 257 BORASSUM FLABELLIFER, LINN (PALMYRA PALM, TAL) 5% 258 258 BOREX CRYSTALS (SUVAGA) 5% 259 259 BOSWELLIA SERRATA, ROXB (LUBAN) 5% 260 260 BRYOPHYLLUM PINNATUM (AMARPOI) 5% 261 261 BUCHANANIA LATIFOLIA, ROXB (CHIRONJI) 5% 262 262 BUCHANANIA LAZANS (PRIYAL) 5% 263 263 BUTEAMONOSPERMA (LINN) KUNTZE (BASTARD TEAK, PALAS) 5% 264 264 BUTEA FRODOSA (BASTARD TEAK, PHALSA) 5% 265 265 BUTIA SUPARBA (HASTI KARNA PALAS) 5% 266 266 BYTTNERIA FERBACEA (SAMARKHAI) 5% 267 267 CADABAFERIROSA 5% 268 268 CADISP....
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....SINGROOP) 5% 308 308 CISSAMPELOS PAREIRA, LINN (VELVET LEAF, HARJORI) 5% 309 309 CISSUS REPARIDA (PANI BELA) 5% 310 310 CITRULLUS COLOCYNTHIS, SCHRAD (BITTERAPPLE, INDRAYAN) 5% 311 311 CLEITATHUS COLLINUS (KARAD) 5% 312 312 CLEOME VISCOSE (WILD MUSTARD, SURBA CHALA) 5% 313 313 CLEOME GYNANDRA (SWETA SUNARCHHANA) 5% 314 314 CLERODENDRON INFORTUNATUM GAERTN (BHANT) 5% 315 315 CLERODENDRON FLOMIDIS (BHARGI) 5% 316 316 CLERODENDRON PHLOMOIDES (URNI) 5% 317 317 CLERODENDRON SIPHONATHUS.R.BR (BHARANGI) 5% 318 318 CLERODENDRON SERRATU (VILVA JADI) 5% 319 319 CLETORIA TERMANTEA, LINN (BUTTERFLY PEA, APARAJITA) 5% 320 320 COCCINIA INDICA, W&A (KANDURIKA BEL) 5% 321 321 COCCULUS HIRSUTUS (L) DIELS (JAMTIKE BEL) 5% 322 322 COCHLOSPERMUM GOSSYPIUM (YELLOW FLOWERED COTTON, KANHER) 5% 323 323 COCHRUS CAPSULARIES (KALASAKA) 5% 324 324 COLCHICUM LUTUEM, BAKER (GOLDEN COLLYRUM, HARANTUTIYA) 5% 325 325 COLEUS AROMATICS (RUKUNA HATAPUCCHA) 5% 326 326 COLEUS AMBOINICUS ....
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....nbsp; DHATUTA FASTUOSA(DUDURA) 5% 367 367 DIGITALIS PURPURSES, LINN (FOXGLOVES, DIGITALIS) 5% 368 368 DILLENIA INDICA, LINN (CHALTA) 5% 369 369 DILLENIA PENTAGYNA (RAU) 5% 370 370 DIOSCOREA BULBIFERA, LINN (YAM, ZAMIN KAND) 5% 371 371 DIOSPYROS EMBRYOPTERIS, PERS (INDIAN PERSIMAN, TAINDU) 5% 372 372 DIPLO CYCLUPALMATA (SHIBALINGA) 5% 373 373 DOLICHOS BIFLORUS, LINN (HORSE GRASS, KOOTHEE) 5% 374 374 DROCERA BURMANI (KANDARI) 5% 375 375 ECLIPTAALBA, HASSK (BHRINGARAJ, BUNGRAH) 5% 376 376 ECHINOPS EOHINATUS (CAMEL'S THISTLE, OTA KANTA) 5% 377 377 ELAECARPUS GANITARUS (RUDRARAKSH) 5% 378 378 ELEPHETA SCARBE (TOTAMUL) 5% 379 379 EMBELIA RIBES, BURN (VIDANGA, VIRANGA) 5% 380 380 EMBLICA OFFICINALIS, GAERTN (EMBLIC MYROBALAN, AM LA) 5% 381 381 ERAGROSTIS CYNOSUROIDES, BEAAV (DURVA) 5% 382 382 EUCALYPTUS LULENCIS (NILAGIRI) 5% 383 383 EUGENIA AROMATICUM (LABANGA) 5% 384 384 EULOPHIA NUDA (BALKANDA) 5% 385 385 EUPATORIUM AYAPANA, VENT (AYAPAN) 5% 386 ....
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....3 423 HIBISCUS ROSA SINESIS (CHINESE ROSE, MANDAR) 5% 424 424 HILISCUS MURABILIS (STHALA PADMA) 5% 425 425 HIBISCUS TILLACEUS (CORKWOOD, POLA) 5% 426 426 HOLARRHENA ANTIDYSENTERICA, WALL (KURCHI, KARCHI) 5% 427 427 HOLOPTELEA INTEGRIFOLIA, PLANCH (KARANJI) 5% 428 428 HOLOSTEMMA ADIKODIN (JIBANTI) 5% 429 429 HYDROCOTYLE ASIATICA LINN (INDIAN PENNY WORT, BRAHMAMANDUKI 5% 430 430 HYGROPHILA SPINCSA T.ANDERS (TALMAKHANA, TALMAKHENA) 5% 431 431 HYOSCYAMUS NIGER LIN(HEMBANE, KHURASANI AJVAYAN) 5% 432 432 HYSOPUS PARVIFLORA, BENTH (ZUPHA) 5% 433 433 ICHNO CARCUFRUTISCAN (BLACK CREEPER, SYMALATA) 5% 434 434 IMPOMOEA HEDERACEAL JACG (PHARBITIS SEEDS, KALA DANA) 5% 435 435 IMPATENS BALSA MINA (HARAGOURA) 5% 436 436 INDIGOFERA ENNEAPHYLLA 5% 437 437 INDIGOFERA TINCTORIA LINN (TRUE INDIGO, NILA) 5% 438 438 INDOGOFERA PULCHELLA (MAHA BILA) 5% 439 439 IONDIUM SAFFRUTI COSUM (MADAN MASTAK) 5% 440 440 IPOMOEA HADRACEA (PHARBITIS SEEDS, KALADANA) 5% 441 441 IPOMOEA RENIFORMIS ....
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....MA, W&A (MURBA) 5% 482 482 MARSEXINA HAMIL TONIA (GOTHA GUHALO) 5% 483 483 MARSILIA MINUTA (SUNUSUNIA) 5% 484 484 MARTYNIA DIANDRA (DEVIL'S CLAW, BAGHANAKHI) 5% 485 485 MATRICHARIA CHAMOMILA (CAMOMILE, KEMOMILA) 5% 486 486 MAYIL THUTHAM (THUTIA) 5% 487 487 MICHELIA CHAMPACAK, LINN (YELL0OW CHAMPA, CHAMPA) 5% 488 488 MILIUSA VELUTINA (GANDHA PALAS) 5% 489 489 MIMOSA HIMALAYAN (KIRIKIRI) 5% 490 490 MIMUSOPS ELENGI LINN (MULSARI) 5% 491 491 MIMUSOPS HERENDRA (KHIRKOLI) 5% 492 492 MINTHA ARVENSIS (PODINA) 5% 493 493 MIRABIUS JALAPA (FOUR-O-CLOCK FLOWER (RANGA BANA) 5% 494 494 MITRAGYNIA PARVIFLORA (KELIKADAMBA) 5% 495 495 MOLOLUGO CERVIANA (JALPAPRA) 5% 496 496 MORINDA TINCTORIA (INDIAN MULBERRY, ANCHHU) 5% 497 497 MORUS ALBA (WHITE MULSBERRY, TUTA) 5% 498 498 MURAYA KABNIGHI (BHUSANGA) 5% 499 499 MURAYA PANICULATA (KAMINI) 5% 500 500 MUTAICARIA CHAMOMILLA 5% 501 501 MYRICA NAGI (BAY-BERRY, KATHKAL) 5% 502 502 NERIUM INDICUM (....
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....PLANTAGO OVATA.FORS (ISPAGHULAJSSUFGUL) 5% 541 541 PLUMBAGO ZEYLANCIUM (CHITRAKA) 5% 542 542 PLUMBAGO ZEYLANICA.LINN (WHITE LEADWORT, CHITRA) 5% 543 543 PLUMBAGO ROSEA (RED LEADWORD, LAL CHITARAH) 5% 544 544 PLUMBALO INDICA (CHITA PARU) 5% 545 545 PLUMERIA ACCUMINATA (KATHA CHAMPA) 5% 546 546 POLMWERA SUGAR CANDY (THAL SUKHRI) 5% 547 547 PONGAMIA GHABRA (INDIAN BEECI, KARANJA) 5% 548 548 PORTULACCA OLEROSA (GARDEN PURSLANE, LUNIDA) 5% 549 549 PREMNA INTEGRIFOLLA LINN (AGNI-MANTHA, ARNI) 5% 550 550 PROSOPIS SPICIGERA, LINN (CIKURA) 5% 551 551 PRUNUS MAHALEB 5% 552 552 PSORALEACORYLIFOLIA.LINN (BABCHI SEEDS, BABCHI) 5% 553 553 PTEROCARPUS MARSUPIUM ROXB (MALABAR KINO, BIJASAR) 5% 554 554 PTEROSPERMUM ACERFOLIUM WILLD (KANIAR) 5% 555 555 PTYCHOTIS AJOWAN (BISHOP'S WEED, AJOWAN) 5% 556 556 PUERANTA TUBOROSA, DC (BIDAFIL KAND) 5% 557 557 PURPURIA TUBEROSA.DC (BHUMIKUSMANDA) 5% 558 558 PUTRAJIVA ROXYBURGHII, WALL (JAIAPUTA) 5% 559 559 PYRUS CYDONIA (QUIN....
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....INOIEDES (PATALI) 5% 600 600 STRYCHNOS NUX-VOMICA, LNN (NUXVOMICA, KUCHLA) 5% 601 601 SWERTIA CHIRATA.HAM (CHIRETTA, CHARAYATAH) 5% 602 602 SYMPOREME POLYANDRUM (BADI CHANG) 5% 603 603 SYZYGIUM CUMINI (JAMUN, JAMU) 5% 604 604 TAGETES ERECTA, LINN (FRENCH MARIGOLD, GEN DA) 5% 605 605 TARAXACUM OFFICINALE , WIGG (DANDELION, DUDAL) 5% 606 606 TAROLA INVOLUCRATA (BICCHUATI) 5% 607 607 TAXUS BACCATA ,M LINN(HIMALAYAN, THUNEER) 5% 608 608 TECOMELLA UNDULATA, SEEM (ROHIRA) 5% 609 609 TEPHROSIA PURPUREA, PERS (PURPLE TERPHROSIA, SARPHANKA) 5% 610 610 TERAMNUS LABILIS, SPRENG (MASHPARUI) 5% 611 611 TERMINUS TOMETOSA (ASANA) 5% 612 612 TERMINALLABELERICA, ROXB (BELERICS MYROBALANS, BHAIRA) 5% 613 613 TERMINALIA CHEBULA RETZ (MYROBALAN, HARARA) 5% 614 614 TERMINALLA ARJUNA, W (ARJUNA MYROBALAN, ARJUN) 5% 615 615 THALICTRUM FOLIOLOSUM, DC (GOLD THREAD, PILIJARI) 5% 616 616 THENWETIA NWERIFOLIA (BADA KARBIR) 5% 617 617 TINOSPORA CORDIFOLIA, MIERS (GILOE) 5% 618 618  ....
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....57 ZANTHOXYLUM ALATUM, ROXB (TEJBAL, TUMRU) 5% 658 658 ZIZYPHUS SATIVA.GAERTN (JUJUBE, UNNNAB) 5% 659 659 15159010 FIXED VEGETABLE OILS VIZ. NEUTRALISED AND BLEACHED MOWRAH OIL/FAT, NEUTRALISED AND BLEACHED KOKUM OIL/FAT, NEUTRALISED AND BLEACHED SAL OIL / SAL FAT / STEARINE 5% 660 660 15159020 FIXED VEGETABLE OILS VIZ. DHUP OIL, NEEMSEED OIL 5% 661 661 15159030 FIXED VEGETABLE OILS VIZ. NIGERSEED OIL 5% 662 662 15159040 FIXED VEGETABLE OILS VIZ. NEUTRALISED AND BLEACHED MANGO KERNEL FAT / OIL / STEARINE /OLEIN 5% 663 663 23069011 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF MOWRASEEDS 5% 664 664 23069013 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF NIGERSEEDS 5% 665 665 23069014 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF SEASAMUM SEEDS 5% 666 666 23069015 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF MANGO KERNEL 5% 667 667 23069016 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF SAL-DE-OILED 5% 668 668 23069017 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF CASTOR SEEDS 5% 669 669 23069018 OIL-CAKE AND OIL-CAKE MEAL, EXPELLER VARIETY: OF NEEM SEEDS 5% 670 670 23069025 OIL-CA....
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.... 5% 708 708 ACACIA ARABICA BARK BABUL 5% 709 709 ACACIA CONCINNA PODS SHIKAKAI 5% 710 710 ACORUS CALAMUM RHIZOME GODAVACH 5% 711 711 AEGELE MARMELOS UNRIPE FRUIT BAEL/BELGIRI 5% 712 712 ALLIUM SATIVUM BULBS GARLIC / LASAN 5% 713 713 ALOE SPP:GUM GHRITA KUMARI 5% 714 714 ALPINIA GALANGA RHIZOMES KULANJAN 5% 715 715 ANACYLUS PYRETHRUM FLOWER AKARKARA 5% 716 716 ANDROGRAPHIS PANICULATA PLANT KALMEGH/ CHIRETTA 5% 717 717 APIUM GRAVEOLENS SEED AJMODA/CELERY SEED 5% 718 718 ASPARAGUS RACEMOSUS ROOT DTY SATAVARI 5% 719 719 ASPHALTUM SHILAJIT 5% 720 720 AZADIRACHTA INDICA LEAF NEEM 5% 721 721 BOERHAAVIA DIFFUSA ROOT PUNARNAVA 5% 722 722 CASSIA FISTULA FRUIT INDIAN LABURNUM/ AMALTAS 5% 723 723 CELASTRUS PANICULATUS SEED MALAKANGUNI 5% 724 724 CHITOSAN CHITOSAN 5% 725 725 CITRUS AURANTIUM PEEL ORANGE, NARANGI 5% 726 726 CONVOLVULUS PLURICAULIS SHANKHAPUSHPI 5% 727 727 CORIANDRUM SATIVUM SEEDS CORRIANDER SEEDS/DHANIA 5% 728 728 SRATAEVA NURVALA BARK VARUNA 5% 729 729 CURCUMA AMADA RHIZOME AMBA HALDI 5% 730 730 ECLIPTAALBA BHRINGRAJ 5% 731 731 EMBELIARIBES VAVDING 5%....
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....MBLICA ANOLA 5% 779 779 CASSIA TORA CHOROTA 5% 780 780 CYPERSUS ROTUNDUS MOHTA ROOTS 5% 781 781 EULALIOPSIS RACEMOSUS WILD SHATAWAR 5% 782 782 SHOREA ROBUSTA SAL SEEDS 5% GUMS EXTRACTED FROM 783 783 STERCULIA URENS KULLU 5% 784 784 BOSWELLIA SERRATA SALAI 5% 785 785 ANOGEISSUS LATOFOIA DHAAODA 5% 786 786 ACACIA CATECHU KHAIR 5% 787 787 ACACIA NILOTICA BABOOL SEED 5% VALUE ADDED PRODUCTS OF MENTHA 788 788 MENTHONE 5% 789 789 PEPPERMINT OIL 5% 790 790 RECTIFIED PEPPERMINT OIL 5% 791 791 SPEARMINT 5% 792 792 CORNMINTOIL 5% 793 793 DEMENTHOLISED PEPPERMINT OIL 5% 2[794 794 20081910 ROASTED CASHEW KERNELS 5% 795 795 21061000 PROTEIN CONCENTRATES & TEXTURED PROTEIN SUBSTANCES 5%] 7[796 796 04021010 SKIMMED MILK POWDER 5%] 5[Note: Export of product listed in Table 1 & Table 2 above through any of the Land Custom Stations (LCSs) situated in the States of Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Tri....