<h1>Specialized sorghum cultivation reaches 200,100 hectares supporting 50,000 households earning $2,088 annually from wine production</h1> A province in China has expanded cultivation of a specialized sorghum variety used for brewing sauce-flavored wine to nearly 200,100 hectares. The crop provides income for over 50,000 households in one city alone, with each household earning approximately $2,088 annually. The sorghum's unique properties - drought tolerance, small grains, thick skins, and high amylopectin content - make it essential for producing distinctive local wines. The provincial government supports farmers through free seeds, fertilizers, unified management standards, guaranteed purchase prices, and mechanized services to improve production efficiency.