<h1>Innovative Partnership Drives Sustainable Oil Palm Cultivation to Boost National Agricultural Self-Sufficiency and Farmer Prosperity</h1> A corporate entity and state agriculture department launched an awareness program in 50 villages across three districts of Andhra Pradesh to promote sustainable oil palm cultivation. The initiative aims to support national efforts to reduce edible oil import dependency by expanding oil palm cultivation. The program seeks to benefit farmers and contribute to increasing domestic edible oil production.