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of <h1>Innovative Plant Protein Venture Bridges Singapore and Netherlands, Revolutionizing Sustainable Food Manufacturing Technology</h1> A Singapore-based company launched a new manufacturing facility in India to produce sustainable plant proteins. The company partnered with a Netherlands-based ingredient distributor to expand its global reach. Using proprietary filtration technology, the facility aims to provide high-quality, clean plant proteins derived from chickpea, mung bean, pea, and rapeseed. The partnership seeks to support sustainable food production and improve farmer livelihoods through innovative ingredient solutions.
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