<h1>India's Food Inflation Driven by Extreme Weather; Calls for Climate-Resilient Crops and Improved Data Systems</h1> India's food inflation rate has remained high over the past two years, diverging from global trends, largely due to frequent extreme weather events, according to a government Economic Survey. These events have particularly affected the production of onions and tomatoes, leading to inflationary pressures on horticultural commodities. Data indicates an increase in crop area damage in 2024 compared to previous years, with heatwaves occurring more frequently. The report suggests developing climate-resilient crops and improving data systems for long-term price stability. Additionally, the government announced a mission to boost pulse production for self-sufficiency in key varieties.