Manufacture - Isolated soya protein - the starting point of the making process is de-oiled cake, i.e. de-fatted. The net result is that the final product - isolate soya protein is nutritionally very different from the starting raw material - soya flour - Duty liability confirmed as process is amounting to manufacture - AT
Manufacture - Isolated soya protein - the starting point of the making process is de-oiled cake, i.e. de-fatted. The net result is that the final product - isolate soya protein is nutritionally very different from the starting raw material - soya flour - Duty liability confirmed as process is amounting to manufacture - AT
Note: It is a system-generated summary and is for quick reference only.