TaxTMI 
TaxTMI 
Dear Expert,
WE ARE MANUFACTURER OF PAPAYA DICE. PEELED, CUT TO DESIRED SHAPE
AND PROCESSED BY HOT OVEN DEHYDRATION AFTER SYRUPING.(SUGAR SYRUP)
PLEASE GIVE YOUR EXPERT OPINION IN WHICH GST CHAPTER HEADING THIS ITEM
WILL COVERED.
REGARDS,
WADHWA
CHAPTER HEADING FOR PAPAYA DICE
17 Aug 2019 
1 Reply 
1967 Views Asked by
GST classification for processed papaya dice as preserved fruit after syruping and dehydration aligns with advance ruling precedent.
Product comprising peeled, cut papaya dice subjected to sugar syruping and hot oven dehydration is treated as a preserved/prepared fruit product and classified under Chapter/Heading/sub heading 2006.00.00 for GST, with an Authority for Advance Rulings, Karnataka decision on a similar processed fruit noted as relevant precedent. (AI Summary)
Product comprising peeled, cut papaya dice subjected to sugar syruping and hot oven dehydration is treated as a preserved/prepared fruit product and classified under Chapter/Heading/sub heading 2006.00.00 for GST, with an Authority for Advance Rulings, Karnataka decision on a similar processed fruit noted as relevant precedent. (AI Summary)