<h1>Government Implements Measures to Control Food Inflation: Zero Import Duties, Stock Limits, and Export Price Caps.</h1> The government is actively working to ensure price stability and curb inflation, particularly in the food sector. Key measures taken include reducing import duties on wheat, onions, and pulses to zero, imposing stock limits, and suspending futures trading on certain commodities. Central Issue Prices for rice and wheat have been maintained since 2002 to protect low-income groups. Recent actions to control food inflation involve delisting fruits and vegetables from state marketing acts, setting export price limits on onions and potatoes, and including these under stock holding limits. Additionally, 50 lakh tonnes of rice have been allocated for distribution to BPL families.