Essential character governs classification of hydrolysed inactive yeast, placing animal-feed additive products under the specific inactive yeast heading.
Classification of a single-ingredient hydrolysed inactive yeast product turns on its essential character, not its use as an animal-feed additive. Applying the General Rules for Interpretation, tariff terms, Chapter Notes and HSN Explanatory Notes, Heading 2309 does not apply because the product contains no carriers, vitamins, minerals, enzymes or other feed components and is neither a premix nor a compounded feed preparation. Hydrolysis, spray-drying and sieving do not change its character as inactive whole yeast. Heading 2102 specifically covers inactive yeasts, including those used in animal feeding, while Headings 2106 and 3507 do not apply. Vistacell H is therefore classifiable as inactive yeast under Tariff Item 2102 20 00.
Issues: (i) Whether Vistacell H is classifiable under Tariff Item 2309 90 90 as a preparation of a kind used in animal feeding; (ii) If not, the correct tariff classification of Vistacell H.
Issue (i): Whether Vistacell H is classifiable under Tariff Item 2309 90 90 as a preparation of a kind used in animal feeding.
Analysis: Classification is governed by Rule 1 of the General Rules for Interpretation, read with the tariff terms, Chapter Notes and HSN Explanatory Notes. Heading 2309 covers complete feeds, supplementary feeds, premixes and preparations generally comprising mixtures of substances. Although the product is intended for animal nutrition and has nutritional, prebiotic and postbiotic uses, end use alone does not determine classification. Vistacell H is a single-ingredient hydrolysed yeast product, without carriers, added vitamins, minerals, enzymes or other feed ingredients; it is neither a premix nor a compounded feed preparation.
Conclusion: Vistacell H is not classifiable under Tariff Item 2309 90 90. This finding is against the assessee.
Issue (ii): If not, the correct tariff classification of Vistacell H.
Analysis: The product is derived solely from Saccharomyces cerevisiae and remains hydrolysed inactive whole yeast containing naturally occurring amino acids, peptides, nucleotides, beta-glucans and mannans. Hydrolysis, spray-drying and sieving do not alter its essential character as inactive yeast. Heading 2102 specifically covers inactive yeasts, including those used for animal feeding. Heading 2106 is inapplicable because the goods are not food preparations for human consumption and are specifically covered elsewhere. Heading 3507 is also inapplicable because the finished product is not an enzyme preparation and has no enzyme activity as its essential character. The cited feed-additive instruction does not independently govern tariff classification.
Conclusion: Vistacell H is classifiable under Tariff Item 2102 20 00 as inactive yeasts or other dead single-cell micro-organisms. This finding is against the assessee.
Final Conclusion: The product is classified according to its essential character as hydrolysed inactive whole yeast rather than according to its animal-feed use.
Ratio Decidendi: A single-ingredient hydrolysed inactive yeast product, without carriers or added feed components, remains classifiable under the specific heading for inactive yeasts notwithstanding its use as an animal-feed additive.