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Issues: Whether tea fortified with vitamins is classifiable under Chapter 9 or Chapter 21 of the Central Excise Tariff Act, 1985, and whether the circular treating such product as a preparation of tea under Chapter 21 was sustainable.
Analysis: Tea fortified with vitamins remained tea in commercial identity and did not undergo a transformation amounting to manufacture. No new or distinct product emerged having a different name, character or use. Chapter 9 covered tea in various forms and the product did not answer the description of the items specifically placed under Chapter 21, which are preparations that have undergone a manufacturing change and emerge as distinct goods. The exclusion of flavoured tea from Chapter 21 could not justify inclusion of vitamin-fortified tea there. In case of doubt, a taxing entry must be construed strictly and the interpretation favourable to the assessee must prevail.
Conclusion: Tea fortified with vitamins is classifiable under Chapter 9 and not under Chapter 21. The circular and the consequential order directing classification under Chapter 21 were unsustainable.
Ratio Decidendi: A product remains within its original tariff heading unless the added process brings about a manufacture resulting in a distinct commodity with a different name, character or use; in case of classification ambiguity, the construction favourable to the assessee must be adopted.