Procedure for import of Vegetable fats (vanaspati), Pepper ITC(HS) Code No.090411 and Desiccated Coconut(ITC(HS) Code No. 080111 under Indo-Sri Lanka Free Trade

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....411 and Desiccated Coconut(ITC(HS) Code No. 080111 under Indo-Sri Lanka Free Trade PUBLIC NOTICE NO. 69/2006 Dated 21/11/2006 1. Attention is invited to Government of India, Ministry of Finance (Department of Revenue) Notification No.26/2000-Customs dated 1.3.2000 (as amended from time to time relating to Indo-Sri Lanka Free Trade Agreement. 2. In exercise of powers conferred under par....

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....llocated in four equal quarterly installments. These imports shall be permitted subject to the following arrangements/procedure: - a) The year in respect of these imports will the period 1st April to 31st March, i.e. financial year of India. The quantum of imports of Vanaspati, Bakery Shortening and Margarine for the year 2006-07 will be arrived at by deducting the import of this item already m....

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....tions must accompany a pre-purchase agreement from one of the eligible exporter of vanaspati in Sri Lanka. The pre-purchase agreement must indicate the quantity and the duration of fulfillment of the contract. The list of eligible exporting entities of the item from Sri Lanka shall be decided by the Govt. of Sri Lanka. d) The determination of quarter-wise quantum of export of vanaspati from Sri....

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....T per annum at a concessional duty of 30% ( to be notified by Ministry of Finance, Department of Revenue, Government Of India separately). Import of these two items shall be subject to the following arrangements/procedure: - a) The year in respect of these imports will be the period 1st April to 31st March i.e. financial year of India. The quantum of import of pepper for the year 2006-07 will b....