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    <title>SOFT DRINKS, HARD TO DIGEST. MISREADING THE &quot;RESTAURANT SERVICE&quot;.</title>
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    <description>Restaurant service under GST is described as a composite supply in which food and drinks supplied for human consumption are taxed as a single service rather than as separate commodity items. The legal focus is on the supply made by the restaurant within the dining environment, not on whether a beverage is manufactured by the restaurant or purchased from a third party. Once supplied as part of the restaurant experience, items such as soft drinks are treated as integral to the service and are not to be isolated for item-wise tax classification. The commentary explains that the statutory framework supports a uniform tax treatment for food and non-alcoholic drinks supplied by restaurants.</description>
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    <pubDate>Fri, 27 Mar 2026 09:23:42 +0530</pubDate>
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      <description>Restaurant service under GST is described as a composite supply in which food and drinks supplied for human consumption are taxed as a single service rather than as separate commodity items. The legal focus is on the supply made by the restaurant within the dining environment, not on whether a beverage is manufactured by the restaurant or purchased from a third party. Once supplied as part of the restaurant experience, items such as soft drinks are treated as integral to the service and are not to be isolated for item-wise tax classification. The commentary explains that the statutory framework supports a uniform tax treatment for food and non-alcoholic drinks supplied by restaurants.</description>
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