https://www.taxtmi.com/news?id=44272 Angel Yeast introduced FeravorTM specialty yeast strains-FeravorTM Rose and FeravorTM Buttery-developed through targeted strain screening and optimized microbial fermentation to amplify natural aromas via yeast metabolism, reduce reliance on artificial additives, and integrate into existing breadmaking processes. The strains are positioned for flavored poolish production, compatible with diverse formulas and commercial baker's yeast, and claim functional benefits including aroma generation, shelf life extension via antimicrobial metabolites (Rose), faster action and moisture retention (Buttery), and maintenance of processing efficiency for clean label baked goods. en-us Wed, 21 May 2025 11:31:05 +0530 Wed, 21 May 2025 11:31:05 +0530 TaxTMI RSS Generator https://www.taxtmi.com/news?id=44272 Angel Yeast introduced FeravorTM specialty yeast strains-FeravorTM Rose and FeravorTM Buttery-developed through targeted strain screening and optimized microbial fermentation to amplify natural aromas via yeast metabolism, reduce reliance on artificial additives, and integrate into existing breadmaking processes. The strains are positioned for flavored poolish production, compatible with diverse formulas and commercial baker's yeast, and claim functional benefits including aroma generation, shelf life extension via antimicrobial metabolites (Rose), faster action and moisture retention (Buttery), and maintenance of processing efficiency for clean label baked goods. News - Wed, 21 May 2025 11:31:05 +0530 https://www.taxtmi.com/news?id=44272