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    <title>The Impact of Climate Change on Global Coffee Production: A Growing Threat.</title>
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    <description>Climate change threatens coffee production through altered temperatures, rainfall, and pest pressures, risking yields, market stability, and rural livelihoods. Policy responses required include investment in climate-resilient varieties, promotion of adaptive practices (shade management, water conservation, agroforestry), financial and technical support for smallholders, and regulatory measures to prevent environmentally damaging land-use shifts such as deforestation. Coordinated public and private action is essential to protect supply, support farm resilience, and integrate coffee adaptation into broader climate and land-use policy.</description>
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