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    <title>2024 (4) TMI 763 - KERALA HIGH COURT</title>
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    <description>The primary dispute concerned classification of semi cooked parota products under the HSN and the consequent GST rate and exemption eligibility. Applying the General Rules for Interpretation and the &#039;most akin&#039; principle, the court found the products comparable to items under HSN 1905 because they are cereal based and akin to ready to eat bakery items despite requiring reheating; therefore they were classified under HSN 1905. As a result, the products qualify for the lower rate prescribed for that heading and are eligible for the specified reduced GST rate of 5%, overturning the appellate authority&#039;s 18% classification.</description>
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    <pubDate>Tue, 02 Apr 2024 00:00:00 +0530</pubDate>
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      <title>2024 (4) TMI 763 - KERALA HIGH COURT</title>
      <link>https://www.taxtmi.com/caselaws?id=751582</link>
      <description>The primary dispute concerned classification of semi cooked parota products under the HSN and the consequent GST rate and exemption eligibility. Applying the General Rules for Interpretation and the &#039;most akin&#039; principle, the court found the products comparable to items under HSN 1905 because they are cereal based and akin to ready to eat bakery items despite requiring reheating; therefore they were classified under HSN 1905. As a result, the products qualify for the lower rate prescribed for that heading and are eligible for the specified reduced GST rate of 5%, overturning the appellate authority&#039;s 18% classification.</description>
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