https://www.taxtmi.com/circulars?id=67234 Imports of frozen duck meat under ITC(HS) codes 02074200 and 02074500 intended for supply to hotels and restaurants are classified as "Restricted" when they meet DAHD product parameters. Condition 116 requires importers to furnish (a) a certificate from designated Animal Quarantine & Certification Services officers confirming the goods meet the DAHD Annex parameters and (b) either a Ministry of Tourism certificate confirming a three-star-or-above hotel status or a valid DGFT restricted import authorisation. Other imports under these HS codes remain free. en-us Thu, 07 Mar 2024 00:00:00 +0530 Wed, 11 Feb 2026 15:59:52 +0530 TaxTMI RSS Generator https://www.taxtmi.com/circulars?id=67234 Imports of frozen duck meat under ITC(HS) codes 02074200 and 02074500 intended for supply to hotels and restaurants are classified as "Restricted" when they meet DAHD product parameters. Condition 116 requires importers to furnish (a) a certificate from designated Animal Quarantine & Certification Services officers confirming the goods meet the DAHD Annex parameters and (b) either a Ministry of Tourism certificate confirming a three-star-or-above hotel status or a valid DGFT restricted import authorisation. Other imports under these HS codes remain free. Circulars Customs Thu, 07 Mar 2024 00:00:00 +0530 https://www.taxtmi.com/circulars?id=67234