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    <title>Amendments in conditions of the Standard Input Output Norms (SION) at E-136 for export of Wheat Flour</title>
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    <description>Amendment to SION E-136 permits export of Wheat Flour (Atta) with Millets provided the product contains at least 65% Wheat Flour and 15% Millets; Millets and other added ingredients must be domestically sourced; import entitlement under Advance Authorization will be calculated in proportion to the percentage of Whole Wheat Flour in the export item, allowing 1.07 kg of Wheat import entitlement per 1 kg of Whole Wheat Flour exported; the Shipping Bill must indicate percentage contents and earlier SION conditions continue to apply.</description>
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      <description>Amendment to SION E-136 permits export of Wheat Flour (Atta) with Millets provided the product contains at least 65% Wheat Flour and 15% Millets; Millets and other added ingredients must be domestically sourced; import entitlement under Advance Authorization will be calculated in proportion to the percentage of Whole Wheat Flour in the export item, allowing 1.07 kg of Wheat import entitlement per 1 kg of Whole Wheat Flour exported; the Shipping Bill must indicate percentage contents and earlier SION conditions continue to apply.</description>
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