https://www.taxtmi.com/caselaws?id=411163 The Authority ruled that the various types of flours in question are classifiable under HSN 2106 and attract an 18% GST rate. The products were found to be food preparations requiring further processing before consumption, leading to their classification under subheading 21069099. This decision was based on the composition of the products, which contain significant proportions of spices and ingredients not covered under HSN 1106 as argued by the applicant. en-us Fri, 30 Jul 2021 00:00:00 +0530 Wed, 26 Mar 2025 14:48:00 +0530 TaxTMI RSS Generator https://www.taxtmi.com/caselaws?id=411163 The Authority ruled that the various types of flours in question are classifiable under HSN 2106 and attract an 18% GST rate. The products were found to be food preparations requiring further processing before consumption, leading to their classification under subheading 21069099. This decision was based on the composition of the products, which contain significant proportions of spices and ingredients not covered under HSN 1106 as argued by the applicant. Case-Laws GST Fri, 30 Jul 2021 00:00:00 +0530 https://www.taxtmi.com/caselaws?id=411163