https://www.taxtmi.com/circulars?id=63262 High risk food consignments must be referred to authorised FSSAI representatives or Port Health Officers for testing and clearance only after receipt of test reports; perishable items follow expedited handling. For other foods, samples will be drawn from an importer's initial consecutive consignments and, if compliant, Customs will adopt random checks thereafter; a failed sample reinstates compulsory testing until consecutive consignments reestablish conformity. Customs must ensure labeling compliance and a minimum remaining shelf life of sixty percent at import. Where FSSAI/PHO are unavailable, Customs will use designated central or authorised laboratories for testing. en-us Tue, 01 Feb 2011 00:00:00 +0530 Sat, 30 Nov 2019 17:00:00 +0530 TaxTMI RSS Generator https://www.taxtmi.com/circulars?id=63262 High risk food consignments must be referred to authorised FSSAI representatives or Port Health Officers for testing and clearance only after receipt of test reports; perishable items follow expedited handling. For other foods, samples will be drawn from an importer's initial consecutive consignments and, if compliant, Customs will adopt random checks thereafter; a failed sample reinstates compulsory testing until consecutive consignments reestablish conformity. Customs must ensure labeling compliance and a minimum remaining shelf life of sixty percent at import. Where FSSAI/PHO are unavailable, Customs will use designated central or authorised laboratories for testing. Circulars Customs Tue, 01 Feb 2011 00:00:00 +0530 https://www.taxtmi.com/circulars?id=63262