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    <title>2019 (11) TMI 109 - AUTHORITY FOR ADVANCE RULING, KERALA</title>
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    <description>GST classification of Kerala snack products turns on their essential character and the relevant HSN entry. Peanut Candy and Gingelly Candy are treated as sugar-based confectionery under HSN 1702 and attract 5% GST. Uniappam, Neyyappam, Kinnathappam, Kalathappam, Rice Ball (ariyunda) and Avil Vilayichathu are treated as sweetmeats under HSN 2106 90 and also attract 5% GST. Achappam, Kuzhalappam, Madakku, Pottiappam, Thatta/Thattavada and Murukku are namkeens under HSN 2106 90, taxable at 12% when sold under a brand or trade name, and at 5% when sold without brand name or with waived actionable claim. Baked Chips are classified as roasted or fried vegetable products under HSN 2008 19 40 and attract 12% GST.</description>
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    <pubDate>Fri, 21 Jun 2019 00:00:00 +0530</pubDate>
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      <description>GST classification of Kerala snack products turns on their essential character and the relevant HSN entry. Peanut Candy and Gingelly Candy are treated as sugar-based confectionery under HSN 1702 and attract 5% GST. Uniappam, Neyyappam, Kinnathappam, Kalathappam, Rice Ball (ariyunda) and Avil Vilayichathu are treated as sweetmeats under HSN 2106 90 and also attract 5% GST. Achappam, Kuzhalappam, Madakku, Pottiappam, Thatta/Thattavada and Murukku are namkeens under HSN 2106 90, taxable at 12% when sold under a brand or trade name, and at 5% when sold without brand name or with waived actionable claim. Baked Chips are classified as roasted or fried vegetable products under HSN 2008 19 40 and attract 12% GST.</description>
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      <pubDate>Fri, 21 Jun 2019 00:00:00 +0530</pubDate>
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