https://www.taxtmi.com/circulars?id=62811 Each imported chocolate must be declared by distinct brand and specific product attributes (such as cocoa percentage and additives) as separate items in the Bill of Entry because valuation and customs assessment vary materially by brand and composition. Assessing officers are instructed to verify brand and type prior to valuation, and importers/brokers must fully describe products; this Public Notice serves as a Standing Order for officers and staff to prevent undervaluation. en-us Tue, 01 Oct 2019 00:00:00 +0530 Wed, 16 Oct 2019 11:01:00 +0530 TaxTMI RSS Generator https://www.taxtmi.com/circulars?id=62811 Each imported chocolate must be declared by distinct brand and specific product attributes (such as cocoa percentage and additives) as separate items in the Bill of Entry because valuation and customs assessment vary materially by brand and composition. Assessing officers are instructed to verify brand and type prior to valuation, and importers/brokers must fully describe products; this Public Notice serves as a Standing Order for officers and staff to prevent undervaluation. Circulars Customs Tue, 01 Oct 2019 00:00:00 +0530 https://www.taxtmi.com/circulars?id=62811