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    <description>Chapter 11 covers milling products, malt, starches, inulin and wheat gluten only where cereal-derived products meet specified starch content (per the modified Ewers polarimetric method) and maximum ash content; failing those limits goods fall in heading 2302. The Chapter also excludes certain preparations and pharmaceutical or cosmetic-type starches, and directs use of an ISO reference for the polarimetric method.</description>
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