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    <title>Chapter Number (No) 09 COFFEE, TEA, MATE AND SPICES</title>
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    <description>Classification rules: mixtures of products of the same heading remain in that heading; mixtures of different headings classify in heading 0910 unless added substances alter the essential character or form mixed condiments classified in heading 2103. &quot;Spice&quot; covers vegetable products rich in essential oils used mainly as condiments and includes masalas; additions that do not change essential character do not affect classification. Policy: tea waste imports require Tea Board licences under the Tea Waste (Control) Order, 1959. AAS imports for oleoresin are free subject to conditions including minimum 6% piperine, ISO testing, yield assessment and monthly reporting to the Spices Board.</description>
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