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    <title>Chapter Number (No) 17 Sugars and sugar confectionery</title>
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    <description>Chapter 17 prescribes classification and excise duty treatment for sugars and sugar confectionery, defining excluded products and key terms such as khandsari sugar and palmyra sugar. Labelling, relabelling or repacking from bulk to retail is treated as manufacture for heading 1702 products. Sub heading notes specify &quot;raw sugar&quot; and limit certain cane sugar subheadings to non centrifuged cane sugar with defined sucrose characteristics. The schedule lists detailed tariff lines and associated basic duty rates for sugar types, molasses and sugar confectionery, with amendment references updating note wording.</description>
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    <pubDate>Thu, 23 Jan 2025 14:35:33 +0530</pubDate>
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      <description>Chapter 17 prescribes classification and excise duty treatment for sugars and sugar confectionery, defining excluded products and key terms such as khandsari sugar and palmyra sugar. Labelling, relabelling or repacking from bulk to retail is treated as manufacture for heading 1702 products. Sub heading notes specify &quot;raw sugar&quot; and limit certain cane sugar subheadings to non centrifuged cane sugar with defined sucrose characteristics. The schedule lists detailed tariff lines and associated basic duty rates for sugar types, molasses and sugar confectionery, with amendment references updating note wording.</description>
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      <pubDate>Thu, 23 Jan 2025 14:35:33 +0530</pubDate>
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