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    <description>Determination of input proportions and composition is required for manufacture of Chocolate Brown HT (Food Brown 3) under FTP norms; the document lists constituent inputs and prescribed quantities as the standard bill of materials. Applicants must ensure that goods applied for and actually imported correspond to the inputs used or required in the specified export product, with verification of proportions and intended use forming the compliance focus.</description>
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      <description>Determination of input proportions and composition is required for manufacture of Chocolate Brown HT (Food Brown 3) under FTP norms; the document lists constituent inputs and prescribed quantities as the standard bill of materials. Applicants must ensure that goods applied for and actually imported correspond to the inputs used or required in the specified export product, with verification of proportions and intended use forming the compliance focus.</description>
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