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    <title>Amendments in Chapter 2 - Meat and Edible Meat Offal of Schedule 2 of ITC(HS)</title>
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    <description>The amendment classifies fresh, chilled and frozen meat headings and imposes export prohibitions on carcasses and bone in cuts of buffalo, sheep and goat, while permitting boneless meat exports subject to a veterinary certificate confirming animals were not used for breeding or milch purposes and compliance with prescribed quality control and inspection requirements.</description>
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      <description>The amendment classifies fresh, chilled and frozen meat headings and imposes export prohibitions on carcasses and bone in cuts of buffalo, sheep and goat, while permitting boneless meat exports subject to a veterinary certificate confirming animals were not used for breeding or milch purposes and compliance with prescribed quality control and inspection requirements.</description>
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