https://www.taxtmi.com/circulars?id=1328 Imported edible products must comply with the Prevention of Food Adulteration Act through inspection of storage conditions, visual checks for contamination or damage, and verification of mandated labelling in English including ingredient and best-before details. Consignments are to be referred to Port Health Officers for testing with clearance only after test reports; pending reports goods may be warehoused under customs custody. In absence of Port Health Officers, customs will sample and send tests to authorised laboratories. Noncompliant goods are subject to adjudication and re-export or destruction, and customs must record repeat offenders for health authority feedback. en-us Fri, 15 Jun 2001 00:00:00 +0530 Sun, 20 Jan 2008 18:22:00 +0530 TaxTMI RSS Generator https://www.taxtmi.com/circulars?id=1328 Imported edible products must comply with the Prevention of Food Adulteration Act through inspection of storage conditions, visual checks for contamination or damage, and verification of mandated labelling in English including ingredient and best-before details. Consignments are to be referred to Port Health Officers for testing with clearance only after test reports; pending reports goods may be warehoused under customs custody. In absence of Port Health Officers, customs will sample and send tests to authorised laboratories. Noncompliant goods are subject to adjudication and re-export or destruction, and customs must record repeat offenders for health authority feedback. Circulars Customs Fri, 15 Jun 2001 00:00:00 +0530 https://www.taxtmi.com/circulars?id=1328