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    <title>1996 (9) TMI 256 - CEGAT, NEW DELHI</title>
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    <description>Sweet corn cream style, produced through cleaning, mincing, cooking the kernels with liquid, and adding starch, salt and sugar before packing, was not a cereal product obtained merely by swelling or roasting. The multiple stages of pre-cooking and preparation brought the goods within Chapter 21, including Chapter Notes 5(b) and 5(c), and excluded them from Heading 19.04. The product was therefore classifiable as an edible preparation under sub-heading 2107.91 rather than sub-heading 1904.90.</description>
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    <pubDate>Thu, 12 Sep 1996 00:00:00 +0530</pubDate>
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      <title>1996 (9) TMI 256 - CEGAT, NEW DELHI</title>
      <link>https://www.taxtmi.com/caselaws?id=85787</link>
      <description>Sweet corn cream style, produced through cleaning, mincing, cooking the kernels with liquid, and adding starch, salt and sugar before packing, was not a cereal product obtained merely by swelling or roasting. The multiple stages of pre-cooking and preparation brought the goods within Chapter 21, including Chapter Notes 5(b) and 5(c), and excluded them from Heading 19.04. The product was therefore classifiable as an edible preparation under sub-heading 2107.91 rather than sub-heading 1904.90.</description>
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      <pubDate>Thu, 12 Sep 1996 00:00:00 +0530</pubDate>
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