Shelf-life requirement for imported food governed by Prevention of Food Adulteration Act mandates substantial remaining shelf life at import. Import of edible food products governed by the Prevention of Food Adulteration Act must have a minimum remaining shelf life at import, calculated from label declarations of manufacture date and expiry date against the product's original shelf life.
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Provisions expressly mentioned in the judgment/order text.
Shelf-life requirement for imported food governed by Prevention of Food Adulteration Act mandates substantial remaining shelf life at import.
Import of edible food products governed by the Prevention of Food Adulteration Act must have a minimum remaining shelf life at import, calculated from label declarations of manufacture date and expiry date against the product's original shelf life.
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