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<h1>Potato classified as vegetable despite growing underground with various processing and commercial applications</h1> An edible tuber growing at the end of an underground stem, potato is classified as a vegetable according to encyclopedia definitions. It can be cooked fresh, frozen, or dried, and processed into flour, starch, and alcohol. Potatoes serve as fodder and are consumed in various forms including French fries and chips. Processing requires qualities like high dry matter content, good texture, low sugar content, and maturity. Commercial products include instant mashed potato, granules, flakes, and flour, with dehydrated potato dice used in canned meat manufacturing.
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