SIR,
OUR FINAL PRODUCT IS SUGAR AND WE ARE SHOWING IT IN OUR DSA. DUE TO CLIENT REQUIREMENT WE FURTHER NEED TO REPACK IN SMALLER BAGS. DURING THIS REPACKING PROCESS 2% SUGAR IS WASTED SO WE REQUIRED TO REPROCESS THE SAME. IN RAINY SEASON WE OFTEN NEED TO REPROCESS SOME OF WASTE SUGAR BAGS. PL. GUIDE HOW TO GIVE ITS EFFECT IN ER-1 AND DSA FOR REPACKING AND REPROCESSING. CAN WE HAVE ANY NOTI. IN THIS SUPPORT.?
Guidance on Accounting for 2% Wastage in Sugar Repacking During Rainy Season Under ER-1 and DSA A query was raised regarding the reprocessing of sugar during repacking into smaller bags, which results in a 2% wastage. The concern was how to account for this in the ER-1 and DSA, especially during the rainy season when reprocessing is frequent. The response advised that during repacking, the finished sugar should be recorded as captively consumed. The discussion sought guidance on any applicable notifications or regulations to support this process. (AI Summary)
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