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of <h1>Import Rules Amended: Cloves, Cinnamon, Cassia Restricted; Cardamom Requires 'Prior Import Condition' Under Export-Import Policy 2002-07.</h1> The Director General of Foreign Trade has amended the Handbook of Procedures (Vol. II) under the Export and Import Policy, 2002-07. The amendment involves changes to the general notes for food products. Specifically, the import of cloves, cinnamon, and cassia under Advance Licences is restricted to certain export products. Additionally, advance licences for importing cardamom will be issued by Regional Licensing Authorities only under a 'prior import condition.' These changes are intended to regulate the import of specific spices and are issued in the public interest.
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